The Vacation Loaf

The Vacation Loaf

9.00

Durum is a variety of wheat that is golden yellow, typically used for fresh pasta, but also bread. We’re blending a fine sifted durum with whole grain durum, adding golden raisins, orange zest and toasted fennel seeds for a subtly sweeter loaf… just close your eyes and maybe you’ll find yourself transported to the Mediterranean or sunny California…

Adapted from a Tartine Bakery bread recipe.

APPROXIMATE SIZING OF LOAF: 1.5lbs

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